Healthy Recipes

In this salad, cranberry sauce and pineapple chunks are stirred into a gelatin base and sprinkled with chopped nuts.

A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.

Pearl onions are baked with butter, cream and crushed crackers.

Cream of celery soup, chopped spinach, onion and seasonings are combined in a saucepan and cooked on top of the stove in this vegetable side dish.

Ground venison is sauteed with onion and garlic and added to this tomato based soup with Italian seasonings, pinto beans, vegetables and ziti pasta.

A light and refreshing cucumber salad with imitation crab.

This recipe uses fresh cranberries, pineapple, orange, grapes and apples. Delicious with turkey, chicken or ham.

A very simple but delightfully wonderful and versatile tuna salad. Excellent for hors d'oeuvres, it also makes a great sandwich or snack.

This yogurt dish is a fresh side dish for any Iranian entree.

These cheese-filled, bite-sized mashed potatoes patties are delicious!

Easy to make, and beautiful on the plate. This tilapia is cooked in the tomato sauce it is served with. The tomato sauce is made with diced tomatoes, garlic, corn, and black olives.

Leftover cooked chicken and canned red beans are simmered with diced tomatoes and tomato sauce, broccoli and carrots in this quick soup.

Roast beef simmered with Italian-style spices, pepperoncini and beef broth for a tasty sandwich.

Just dried peas, celery, carrots, chicken broth and water in this easy, slowly cooked, stovetop soup.

A few fresh vegetables mixed together make one tasty salsa!

This is the easiest and best cheese ball. Don't be scared by the horseradish! I don't like it, but it tastes great in this recipe.

This berry-ful sorbet is made in your ice-cream machine and is a sweet way to end the day! It is made with three types of berries - blueberries, blackberries, and raspberries - and sweetened with Splenda(R). Heavy cream can be added to make a creamier dessert, but is optional.

This is a very simple, quick and more importantly authentic Indian side dish of grilled eggplant and tomato. Best served with naan or roti. It should have a consistency of, um, well, 'mush' when finished, but it's good.

I had this great tasting apple-pineapple-mango drink in a little cafe just outside the NSW/QLD border in Australia. The mango sorbet makes all of the difference! Serve in chilled, sugar frosted glasses.

This Strawberry-Cranberry Jam is delightful. I looks beautiful in a jar with a ribbon in a Christmas basket.